Goat Infant Formula

800g | 0 - 12 months | $59.99

Made with creamy Whole A2 Goat Milk and Goat Whey 

No palm oil or soy

Plant‑based DHA & ARA 

 

Creamy whole goat milk, kind on tummies and tastebuds alike. Naturally different, for tiny tummies. Our Goat Infant Formula milk forms softer, smaller curds than cow’s milk during digestion and contains naturally gentle A2 protein. 

 

With whole milk fats and GOS, it's suitable from birth to 12 months.  

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European 

Proud European heritage

Natural Goodness 

Creamy whole milk from grass-fed cows

No Palm Oil 

We prefer to use whole milk and high-quality ingredients

Plant-based DHA 

24mg DHA, setting an industry-leading standard

Award-Winning

A royal seal of approval, trusted by families globally

Family Founded 

We put your family first because we are one

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preparation

Add 1 level scoop of Goat Infant Formula to each 1 fl oz (30ml) of water. 

1 level scoop = 4.3g. Each scoop adds about 0.1 fl oz (4.3g) to the amount of prepared infant drink. 

1. Wash hands, then sterilize your feeding utensils (cup, cap) according to manufacturer’s instructions. 

2. Fill kettle with 1 litre of freshly run tap water (do not use repeatedly boiled water). Boil and leave to cool for no more than 30 minutes, so it remains at a temperature of at least 70°C. Measure the required water into a sterilized cup. 

3. Using the scoop provided, add the correct number of levelled scoops to the cup. Use the straight edge inside the lid to level each scoop. 

4. Place a sterilized cap on the cup and shake well to dissolve powder. 

5. Cool to a natural body temperature by running the cup (cap on) under cold running water. Once feeding begins, use toddler drink within 1 hour or discard. Always test the temperature of the toddler drink on the inside of your wrist after the above cooling step. 

Please read the following notice

Breastfeeding is best for your baby. Health Canada recommend exclusive breastfeeding during the first six months of life, and continued breastfeeding, along with complementary foods.